About Dairy Starters:
What is a dairy starter?
VIVO dairy starters are beneficial live bacteria, specially dried for safe storage and pre-packaged for convenient use. When added to warm milk, the bacteria become active and multiply, increasing their numbers repeatedly. Live and healthy bacteria not only turn milk into yogurt or kefir but also provide these products with many useful properties.
Homemade yogurts contain no harmful additives, are characterized by a distinct freshness, wonderful taste, and pleasantly thick consistency.
Use of Dairy Starters:
DAILY
FOOD
Fermented dairy products without harmful additives are an excellent alternative to industrial products.
CHILD
NUTRITION:
For many years, parents around the world have been preparing Bikifid yogurt for their children aged 2 and older.
DIGESTION
AND MICROFLORA:
Using fermented dairy products is the most natural and effective way to restore microflora and bring digestion back to normal.
IMMUNITY
BOOST
Special bacteria included in some starters enhance immunity and reduce the risk of colds and similar illnesses.
MORE THAN JUST YOGURT:
Here’s why you should make yogurt at home!
- FRESH WITHOUT ADDITIVES!
No preservatives, stabilizers, colorants, or flavorings.
- FERMENTED MILK PRODUCT WITH BENEFICIAL BACTERIA:
Billions of bacteria transform milk into yogurt. Long live yogurt!
- GOOD DIGESTION:
Restores healthy intestinal microflora. Normalizes digestive processes.
- STRONG IMMUNITY:
It is clinically proven that special bacteria can significantly reduce the risk of colds.
Bacterial cultures from leading global producers in France, Germany, Italy, and the USA are used as raw materials.
VIVO always offers affordable prices while maintaining high quality for its starters.
If you are not satisfied with the result for any reason, you will be refunded the price of the starter according to our Quality Guarantee Program.
VIVO is a high-quality brand recognized for 10 years. The company has implemented and operates an ISO 9001:2015 quality management system and an ISO 22000:2005 food safety management system.
Today, VIVO starter cultures are available in the following countries: Canada, USA, Brazil, Turkey, Poland, Mongolia, South Korea, Kazakhstan, Moldova, and Lithuania.